Thursday, 27 March 2008
Spiced Umeshu Soap
I've been searching for one last soap to complete the Longcroft 2008 collection. I tested a few, but nothing jumped out at me until I made this soap: Spiced Umeshu. Based on the lovely Japanese plum wine, this fruity soap is warmed with subtle notes of plum, cinnamon, and clove all resting on a base of amber and patchouli. I think this might be my new favourite.
Elizabeth
Umeshu Fanatic
posted by Longcroft Soap Company at
16:34
